AED 104
This Diwali, discover a collection that celebrates India’s rich cultural heritage through edible couture. Blending French chocolate artistry with the elegance of Indian traditions, each creation is a masterpiece. Hand-decorated rangoli cookies, majestic elephant shaped treats, and signature artisanal chocolates come together in grand wooden chests and luxurious hampers. A tribute to tradition, artistry, and the joy of giving. We hope this collection brings light, happiness, and a taste of heritage to your home.
Chocolates
Flavours: Milk Pistachio Mazipan Flower
Chocolate, Yellow Banana Ganache Dome
Chocolate,Orange Passion Fruit Flower
Chocolate, Milk Speculoos Kunafa Dome
Chocolate, Pink Coconut Ganache Flower
Chocolate, Green Pistachio Ganache
Dome Chocolate
Chocolate : Milk Chocolate (Cocoa Solids, Cocoa Butter, Milk Powder, Sugar, Emulsifier: Lecithin (E322), Vanilla Flavouring), White Chocolate (Cocoa Butter, Milk Butter, Sugar, Emulsifier: Lecithin (E322), Vanilla Flavouring), Dark Chocolate (Cocoa Solids, Cocoa Butter, Sugar, Emulsifier: Lecithin (E322), Vanilla Flavouring), Speculoos Paste (Wheat Flour, Sugar, Vegetable Oil, Candy Sugar Syrup, Soy Flour, Salt, Cinnamon, Raising Agent: Sodium Hydrogen Carbonate (E500)), Kunafa Dough (Wheat Flour, Water, Cornstarch, Salt, Butter), Pistachio Paste (Pistachio Nuts (Tree Nut), Sugar, Vegetable Oil, Emulsifier, Salt), Coconut Ganache (Butter, Whipping Cream, White Chocolate, Coconut Milk, Coconut Powder, Potassium Sorbate (E202)), Fruit Puree (Passion Fruit, Banana), Colour Powders (Red E124, Orange E110, Yellow E102, Green E133), Cocoa Butter, Butter, Whipping Cream (Milk Fat, Water, Milk Protein, Lactose, Emulsifier), Spices (Salt), Orange Colour Powder, Yellow Colour Powder, Red Colour Powder, Green Colour Liquid.
Arabic : Khidri Date, Almonds (Tree Nut), Pistachio Kernel (Tree Nut), Pistachio Paste (Pistachio Kernel, Sugar, Vegetable Oil, Almond Powder (Tree Nut), Preservative: Potassium Sorbate (E202), Almond Essence), Marzipan Plain (Almond Powder (Tree Nut), Sugar, Glucose Syrup, Sorbitol Syrup, Preservative: Potassium Sorbate (E202)), Date Paste, Rose Petals, Rose Essence, Omani Halawa.
Milk, Wheat/Gluten, Soy, Pistachios (Tree Nut), Coconut,
Eggs (if any in dough or ganache), Butter (Milk), Hazelnuts
20 X 3 X 5
AED 104
Chocolates
Flavours: Milk Pistachio Mazipan Flower
Chocolate, Yellow Banana Ganache Dome
Chocolate,Orange Passion Fruit Flower
Chocolate, Milk Speculoos Kunafa Dome
Chocolate, Pink Coconut Ganache Flower
Chocolate, Green Pistachio Ganache
Dome Chocolate
A refined sleek discovery box to celebrate Diwali with elegance.
Flavours: Assorted artisanal chocolates with silky ganaches, nut-filled pralines, and delicate marzipans.
Content: 6 pcs assorted (pralines & ganaches)
Pieces:6
Weight:78gm
