MENDIANT STAR CROWN

AED 189

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Featuring a vanilla sablé chocolate base, encircled by an elegant crown of praline gianduja chocolates, rochers, and festive shapes. Each piece is handcrafted to bring together rich textures and seasonal flavours, making it a luxurious centrepiece for gifting and celebration.

Flavours: Praline speculoos, kunafa pistachio, gianduja, orange rocher, and raspberry.

Contents: Assorted artisanal chocolates and cookies.

Locally handcrafted daily at Forrey & Galland Atelier

Mendiant Star Crown

Chocolates:
Bell Chocolate with Praline Speculoos – 1 pc
Pine Chocolate with Kunafa Pistachio – 1 pc
Mendiant Star with Milk chocolate – 2 pcs
Rocher Orange with Dark chocolate – 1 pc
Crispy Rocher with Milk chocolate – 2 pcs
Star Chocolate with Praline Gianduja Dark – 1 pc
Star Chocolate with Praline Gianduja White – 1 pc

Cookies:
Star Cookie with Raspberry Filling – 1 pc

Festive Figurines:
Small Reindeer in Milk chocolate – 2 pcs

Base:
Chocolate platter base – 1 pc

Almond, Butter, Cranberry, Egg, Flour wheat, Milk chocolate, Orange peel, Pistachio, Sugar, Vanilla essence.

Milk, Hazelnuts (Tree Nut), Almonds (Tree Nut), Pistachios (Tree Nut), Sesame, Wheat (Gluten), Soy, Egg.
May contain traces of other Tree Nuts.

In cms: 16.5(L) X 16.5(W) X 7.5(H)

MENDIANT STAR CROWN

AED 189

Add to Wishlist
Add to Wishlist
DESCRIPTION

Mendiant Star Crown

Chocolates:
Bell Chocolate with Praline Speculoos – 1 pc
Pine Chocolate with Kunafa Pistachio – 1 pc
Mendiant Star with Milk chocolate – 2 pcs
Rocher Orange with Dark chocolate – 1 pc
Crispy Rocher with Milk chocolate – 2 pcs
Star Chocolate with Praline Gianduja Dark – 1 pc
Star Chocolate with Praline Gianduja White – 1 pc

Cookies:
Star Cookie with Raspberry Filling – 1 pc

Festive Figurines:
Small Reindeer in Milk chocolate – 2 pcs

Base:
Chocolate platter base – 1 pc

Featuring a vanilla sablé chocolate base, encircled by an elegant crown of praline gianduja chocolates, rochers, and festive shapes. Each piece is handcrafted to bring together rich textures and seasonal flavours, making it a luxurious centrepiece for gifting and celebration.

Flavours: Praline speculoos, kunafa pistachio, gianduja, orange rocher, and raspberry.

Contents: Assorted artisanal chocolates and cookies.

Locally handcrafted daily at Forrey & Galland Atelier

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